Genetically Modified Foods Essay Example | Topics and Well Written Essays - 1750 words

Genetically Modified Foods - Essay congresswomanCurrently, a broad-based scientific consensus exists over foods in the market, which have been derived from contractable modifications that they have no threats and health concerns on the life of humans and other beings that consume them. However, some opponents to the idea of genetic modification have refuted these concepts, basing their arguments on various safety issues, economic and environmental concerns. They have emphasized that the economic concerned raised near these foods emanate from the fact that the genetically modified seeds argon foods sources, which atomic number 18 subject to the intellectual property rights as owned by the respective corporations that make them (Rotman, 2014).Plants that have been genetically engineered are often generated from the laboratory done alteration made in their genetic compositions and tested effectively if they contain the desired qualities. In more or less cases, this happens through the addition of one or many genes in their particular genomes by use of genetic engineering methodologies. Some of the plants that are genetically modified are done in certain controlled ways through the addition of more genes in a process called cloning or some genes are subtracted from them.Nowadays, genetic modification is often carried out in order to make plants resistant to insects, viri, fungi and herbicides. Additionally, these modifications are also aimed at changing the nutritional content of these plants, improving their taste and duration for storage aft(prenominal) harvest.